Cultivation: USDA and EcoCert organic cultivation in Canada
Composition: 100% Balsam Fir essential oil, certified organic by USDA and EcoCert
Extraction: Steam distillation
Primary Constituents: Terpenes: Beta-Pinene, Alpha-Pinene, 3-Carene, Limonene
Color: Clear to yellow
About: Balsam Fir has a rich, woody, refreshing scent much like that of fresh pine needles. Balsam Fir essential oil can be found in massage oils, candles, soaps, aftershave, cologne, baths, compresses, diffusers, lotions and body oils.
Blending Recommendations: Bay Laurel, Bergamot, Black Pepper, Black Spruce, Cardamom, Cedar Atlas, Cinnamon Bark, Cistus, Clary Sage, Clove, Cypress, Eucalyptus Globulus, Eucalyptus Radiata, Silver Fir, Frankincense, Geranium Rose, Ginger, Grapefruit, Helichrysum, Hyssop Decumbens, Juniper Berry, Lavender, Lavender Absolute, Lavender Spike, Lemon, Lime, Mandarin, Marjoram, Patchouli, Peppermint, Wild Scotch Pine, Ravintsara, Rosemary cineole, Rosemary verbenone, Sage, Sandalwood, Spikenard, St. John’s Wort, Tea Tree, Tulsi, Vanilla Perfume, Vetiver, Wintergreen, Ylang Ylang.
Balsam Fir can be used with all populations.
Maximum recommended dilution: 6%, or 38 drops per ounce of carrier oil.
For children under 5 avoid direct contact.
Children ages 5-13 should use a dilution below 2.5%, or 15 drops per ounce.
Shelf Life: 6 years in proper conditions until quality declines.
Storage: Store with cap firmly closed, standing upright, out of direct heat and sunlight.
Notes: Non-GMO, No pesticides, No insecticides, No additives, Gluten free, Vegan, Cruelty free, No carrier oil added.