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Description: Saffron known for being the most expensive spice in the world, has a distinctive, tenacious, aroma and a penetrating bitter, but highly aromatic taste. In Morocco, saffron has been grown for centuries in the region beyond the high Taliouine Atlas. Saffron is used all around the world in places such as Spain, France, Italy, India, and most of Europe. This spice is used in fish and rice dishes and in tagine meat dishes. It is also used in risotto and saffron cakes.
Comes in a glass jar that can later be used for any other spice.
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This is my 4th bottle I have used. It is an excellent product for skin, good ingredients, lovely smell and easy to use.... pretty container too.
This is an absolute necessity for cold and flu season. Within a day or two, my cough and congestion are gone. I keep it on hand always!
Down Time 5ml
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I absolutely love the Scar Rescue from Pranarom. I use it on burns, minor cuts and scratches and it really helps the healing process.