Galangal Root 4oz
Digestive support. Eases stomach pain. Commonly used to treat hair, skin and scalp. Blood Insulation for bones. Spicy, exotic flavor.
Root needs to be simmered for 30 minutes - great in soups.
Combine with methi leaf and grapefruit peel, or make a thai curry with coriander, cumin, tumeric.
Rasa: Pungent, Sweet
Cooking Suggestions: Make a Thai curry with coriander, cumin and turmeric.
Pairing: Methi & grapefruit peel.