Botanical Name: Melaleuca alternifolia
Size: 5ml, 15ml, 1oz Value Size
Cultivation: USDA and EcoCert organic cultivation in Zimbabwe
Composition: 100% Tea Tree leaf essential oil, certified organic by USDA and EcoCert
Extraction: Water-steam distillation of Tea Tree leaves
Primary Constituents: Monoterpenes, monoterpenols; terpinen-4-ol, gamma-terpinene44
Color: Clear to pale yellow
About: The subject of more research then any other essential oil, Tea Tree's aroma is clean, sharp, medicinal and cooling.
Blending Recommendations: Tea Tree’s scent is astringent with hints of mint and musk that blend well with mints, conifers and herbaceous aromas. Tea Tree is primarily used for its therapeutic effects.
Basil, Cinnamon Bark, Cinnamon Leaf, Citronella, Clove, Eucalyptus Citriodora, Eucalyptus Globulas, Eucalyptus Radiata, Fennel, Silver Fir, Frankincense, Helichrysum, Hyssop Decumbens, Inula, Juniper berry, Lavender, Lemon, Lemongrass, May Chang, Myrrh, Sweet Orange, Oregano, Palmarosa, Peppermint, Wild Scotch Pine, Ravintsara, Rosemary Cineol, Rosemary Verbenone, Sage, Spearmint, Spikenard, Thuja, Thyme.
- Old or oxidized tea tree oils should not be applied topically.
- Maximum Adult Dilution: 20%, 120 drop per ounce of carrier.
Shelf Life: 2 years in proper conditions.
Storage: Store upright, cap closed, in a cool and dry place, out of sunlight. Store in the refrigerator to prolong shelf life.
Notes: Non-GMO, No pesticides, No insecticides, No additives, Gluten free, Vegan, Cruelty free, No carrier oil added.