Zhug 2oz

Origin: Yemen

Pungent, spicy, sweet. Aromatic. Anti-Microbial, anti-fungal.

Ingredients:

Garlic, Chili, Coriander, Cilantro, Sea Salt, Cumin, Green Cardamom & Cloves.

Ayurvedic Properties:

Brain Power

Pungent & Spicy. Anti-oxidant, anti-microbial.

Warming & Nourishing

VP+K-

Suggested Uses:

Sauce, dressing or marinade.

Boil 2 tsp in 1/4 cup water then add vegetables, protein, or grains for soup, stew or saute base.

Use as a sprinkle to add flavor and health benefits to meals.