6" Suribachi with Cobalt Blue Glaze with a 17" wooden Pestle
Suribachi with Celadon Glaze and Blue Dragonflies Inside Rim
Traditional Japanese-style mortar
Grooved inside for hard-to-grind nuts, seeds, herbs and spices
With this food grinder you can mash garlic, zest lemons, make curry pastes, crush ginger, even soften chopped greens for a hand-made texture that you can't get from a food processor
Recommended for macrobiotic cooking
Easy to clean
6" diameter
